Discover Franke’s New A Line: The intelligent coffee solution delivering barista-quality, operational simplicity, and high beverage variety across your entire hospitality environment.
Meeting the Standards of Modern Hospitality. In today’s hospitality landscape, coffee quality is increasingly judged against specialty coffee standards. Whether at breakfast, in the lounge, or during a meeting, guests expect perfection. However, facing staff turnover and varying skill levels can make consistency a challenge. The New A Line is designed to bridge this gap, ensuring premium quality at every touchpoint.
iQFlow™: Intelligent extraction for a stable, high-quality flavor profile.
PrecisionTemp: Optimal brewing temperature for both coffee and delicate teas.
New FoamMaster™: Barista-quality milk foam for a wide range of beverages.
IndividualMilk: Separate milk paths for dairy and plant-based options, ensuring zero cross-contamination.
FrankeOS: An intuitive user interface that simplifies beverage selection and workflows.